All salads served with French bread and a cookie
Romaine, carrots and diced tomatoes in a creamy Roquefort dressing with grilled chicken.
With grilled chicken or shrimp
With grilled chicken or shrimp
Served with Johnny's house salad, homemade chips and a cookie
With diced tomatoes, basil and olive oil
Italian ham with mozzarella cheese
With tomato, lettuce, and mozzarella cheese
With red bell peppers, zucchini, pesto and goat cheese
With melted mozzarella and pomodoro sauce
With a bed of romaine lettuce
Choice of wheat or flour tortilla. All wraps are served with Johnny's house salad, homemade chips and a cookie.
With horseradish spread, field greens and red onions
With a cream ricotta salata spread, avocado, sauteed carrots, red bell peppers and fresh spinach
With fresh spinach, mozzarella cheese and a homemade dressing
All lunch specials are served with Johnny's house salad, Ciabatta bread and Mary Ann's walnut brownie
Rigatoni pasta in a tomato cream sauce, tossed with sauteed beef tenderloin, mushrooms, sun dried tomatoes, and ricotta salata cheese
Layers of pasta, meat and cheeses
Two sauteed chicken breasts layered with eggplant, prosciutto and Fontina cheese. Topped with Marsala wine sauce and diced tomatoes. Served with fettuccini Alfredo
Topped with grilled chicken and served with a grilled vegetable stack
Served with Fettuccini Alfredo
With a caper lemon butter sauce and a side of penne pomodoro
Shrimp, mushrooms, green onions and lemon butter sauce over a bed of penne Alfredo
Linguini pasta with butter, shallots, bacon and proscuitto in a cream sauce
With a bed of romaine lettuce
All drinks come with cups and ice
With lemons and condiments
With condiments
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Rigatoni Pomodoro or Alfredo, Johnny's House Salad in a creamy Roquefort or vinaigrette dressing, and house ciabatta bread with herb butter
Meat lasagna topped with a light pomodoro sauce, Johnny's House Salad in a creamy Roquefort or vinaigrette dressing, and house ciabatta bread with herb butter (Requires a 24 hour notice)
Breaded chicken breast sauteed and topped with a caper lemon butter, served with a side dish of penne pasta in a light pomodoro sauce, Johnny's House Salad, and House ciabatta bread with herb butter
Penne pasta in a garlic and oil sauce with grilled chicken, artichoke hearts, diced tomatoes, broccoli, kalamata oilives, basil and ricotta salata cheese on the side. Served with Johnny's House Salad in a creamy Roquefort or vinaigrette dressing and House ciabatta bread with herb butter
Grilled chicken breast topped with a marsala wine sauce and mushrooms. Served with a side dish of penne pasta in a light pomodoro sauce, Johnny's House Salad, and House ciabatta bread with herb butter
Each pan serves 10
Romaine, carrots and diced tomatoes in a creamy Roquefort dressing
Romaine lettuce, spinach, sliced pepperoncini peppers, Kalamata olives, tomatoes and crumbled feta cheese in a vinaigrette dressing
Sliced roma tomatoes, fresh milk mozzarella, basil and extra virgin olive oil
Each pan serves 10
Comes with 10 meatballs
With peas, mushrooms and grilled chicken
Requires a 24 hour notice
Each pan serves 10
Serves 12
Moist butter cake with fresh strawberries and homemade whipped cream
Double layered chocolate cake with chocolate mousse and chocolate frosting on top
Traditional cheesecake with a hint of lemon and a strawberry sauce
Lady fingers soaked in rum and espresso coffee, topped with a sweetened mascarpone cream and chocolate shavings
Piatto Ristorante
4925 West Alabama Street, Houston, Texas 77056, United States
Copyright © 2018 Piatto Ristorante - All Rights Reserved.